Founder and co-host of "Served Up” Bridget Albert is a James Beard Foundation Women in Beverage Honoree and member of Southern Glazer’s Top Shelf PR team.

She has designed beverage programs and educational training for top national accounts, and won numerous accolades for her work in the beverage world, including first female mixologist to be featured on “Iron Chef America.” She is co-author of “Market Fresh Mixology.”